Việc làm tại Marriott ở Việt Nam

The Director of Food will lead the food and beverage operation at the Hoi An Marriott Resort & Spa. They will develop and implement strategies to meet customer needs, ensure employee satisfaction, and grow revenues. · ...

The Director of Operations functions as the strategic business leader of the property's Hotel Operations. · * Demonstrates and communicates key drivers of guest satisfaction for the brand's target customer.* Analyzes service issues and identifies trends.* Makes and executes the n ...

Position includes calculating figures for food inventories orders and costs maintaining clear organized records to ensure all reports invoices are filed and stored properly post invoices using computer programs conduct inventory audits to determine inventory levels needs complete ...

The position is accountable for proactively soliciting and handling sales opportunities. · ...

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills and roasters. · ...

Perform general office duties to support Sales & Marketing (e.g., filing, sending emails, typing, faxing, copying). Prepare sales-related documents throughout the sales process (e.g., proposals · , contracts, · or banquet event orders). Promote awareness of brand image internally ...

+Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. · ...

Responsible for proactively soliciting and managing large group/catering related opportunities with significant revenue potential. · Manages group/catering opportunities not handled by an Event Booking Center (EBC). · ...

As a member of the property Human Resources support staff he/she works with Human Resources employees to carry out the daily activities of the Human Resource Office including oversight of recruitment total compensation and training and development. · ...

Assists the Front Office Manager in administering front office functions and supervising staff on a daily basis. · Ensures guest and employee satisfaction. · ...

· JOB SUMMARY · Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demonstrates kn ...

+ Leads and manages all day-to-day activities related to the sales function with a focus on building long-term, value-based customer relationships that enable achievement of property sales objectives. · + Achieves personal booking goals and makes recommendations on booking goals ...

Process all guest check-ins verifying guest identity form of payment assigning room and activating issuing room key Set up accurate accounts for each guest according to their requirements Enter Marriott Rewards information Ensure rates match market codes document exceptions Secur ...

Patrol properties to ensure safety. · Monitor Closed Circuit Televisions. · Assist guests with room access. · ...

Contact appropriate individual or department (e.g., Sales, Data Administration, Accounting) as necessary to resolve guest calls requests or problems. · ...

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. · ...

The sous chef works together with staff to gain optimum production and exceed guest needs. They inspect kitchens, restaurants storage areas for organization and food safety. · ...

Ensure staff is working together as a team. Inspect grooming and attire of staff and rectify any deficiencies. Communicate with guests, other employees, or departments to ensure guest needs are met. · ...

The Assistant Sales Manager will assist in training and motivating employees; serve as a role model. Follow all company policies and procedures; ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company ...

Patrol all areas of the property; assist guests with room access. Monitor Closed Circuit Televisions, perimeter alarm system, duress alarms, and fire life safety system. · ...