Manage and oversee all Food & Beverage (F&B) operations, including restaurants, bars, room service, banquets, and events. Ensure high quality of food, beverage, and service standards in line with the hotel's brand and guest expectations. · College or University degree in Hospital ...

The F&b Captain will be responsible for maintaining bar stock levels, control and security, cleanliness, maintenance and manning. · ...

The Senior F&B Manager is responsible for overseeing operations for Nox Beach Club and Cove, maintaining operational consistency, delivering high-quality service, and ensuring product quality in line with established company standards and guest expectations. · Oversee daily opera ...

Our jobs aren't just about putting food on the table or serving guests during a banquet or event.We want to build an experience that is memorable and unique – with food and drinks on the side. · ...

Chia ca làm việc, kiểm tra tác phong đồng phục, kỹ năng phục vụ của nhân viên phục vụ, bàn, bar. · Có chứng chỉ nghiệp vụ ngành ẩm thực/ du lịch/ngoại ngữ hoặc chuyên ngành liên quan. · Có kinh nghiệm ở vị trí tương đương hoặc kinh nghiệm nhiều năm ở vị trí trưởng nhóm. · Tiếng A ...

Nhân viên phục vụ tại nhà hàng. · Nhận order từ khách hàng. · Giới thiệu khách hàng các món ăn và đồ uống cho khách hàng. · Phục vụ khách hàng đồ ăn và uống. · Kiểm tra các món ăn trước khi phục vụ khách · Dọn dẹp bàn ăn và thay đồ mới cho khách. · Sẵn sàng trả lời và giải đáp mọ ...

Theo sát và chắc chắn rằng toàn bộ nhân viên nắm bắt kiến thức cao nhất trong phục vụ khách sạn và cơ sở vật chất hiện tại, khuyến mãi trong thời gian tới và đảm bảo thông tin đưa tới khách hàng một cách chính xác. · Kiểm tra dịch vụ trước ăn sáng/ trưa/ tối, tất cả cơ sở vật chấ ...

Chăm sóc Khách hàng tại Đà Nẵng · Chịu trách nhiệm giải đáp các thắc mắc, yêu cầu của khách hàng nhanh chóng và chính xác · Lên quy trình và triển khai việc tiếp nhận, xử lý khiếu nại, phàn nàn của khách hàng · Quản lý hệ thống dữ liệu khách hàng · Tham gia, phối hợp nghiên cứu, ...

As Marcom Manager, you will lead integrated marketing and communication initiatives across our F&B portfolio, managing campaigns that enhance brand awareness, engage customers, and drive measurable business results. · Develop and execute marketing and communication strategies ali ...

As Marcom Manager, you will lead integrated marketing and communication initiatives across our F&B portfolio, managing campaigns that enhance brand awareness, engage customers, and drive measurable business results. · Develop and execute marketing and communication strategies ali ...

Chăm sóc khách hàng trực tiếp tại nhà hàng (khách Hàn, khách Nga) và hỗ trợ khách trong quá trình sử dụng dịch vụ. · ...

Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide ...

Establish the flow information to Chief Accountant/Financial Controller in all aspects of Income Audit in the course of her/his works and which are inconsistent to the established policy and procedures of the hotel or in areas where staff discipline are lacking. · Make sure all h ...

The Graphic Designer is responsible for creating visually engaging designs that reflect the TUI BLUE brand identity and enhance the hotel's marketing, sales, and guest experience. · Develop and design marketing materials in line with TUI BLUE brand guidelines, including brochures ...

Responsible for proactively soliciting and managing large group/catering related opportunities with significant revenue potential. Manages group/catering opportunities not handled by an Event Booking Center (EBC). Actively up-sells each business opportunity to maximize revenue op ...

We are seeking a highly motivated Senior Compensation & Benefits Officer to join our pre-opening HR team. This is your chance to shape a strong C&B foundation and grow with an international hospitality brand. · Oversee payroll processing, ensuring accuracy and compliance with loc ...

Manage all operations of the Guest Relations department, ensuring excellent guest service. Build and maintain long-term relationships with guests, especially VIPs. Handle guest complaints, feedback, and requests promptly and efficiently. · Coordinate with other departments (Front ...

Compute monthly payroll, staff allowances and bonus in accordance with company policies, handle HR administration operations, manage staff database, labour contract, overtime database, ensure Expat documents are up to date, issue Work Permit, Work Permit Exemption, Temporary Resi ...

Oversee and manage the daily operations of the Front Office Department to ensure smooth service and guest satisfaction. · College or University degree in Hospitality Management or related field. · Minimum 3–5 years of experience in a similar position at a 4–5-star hotel or resort ...

Analyses current and potential market/trends, and coordinates all activities to maintain and increase revenue through added business volume and increase rate. · Analyses current and potential market/trends, and coordinates all activities to maintain and increase revenue through a ...

We are looking for people who are charming, confident, and internationally-minded; people who know what it takes to exceed guest expectations. · ...